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Item #:
92653766
Teff Flour, Whole Grain, Gluten Free, 20 oz 567 g
Item #:
92653766
GHS 378
Price Details
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Imported from USA store
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Inspiring Joy with Wholesome Foods™ – our gluten-free whole grain teff flour brings unique flavor to your kitchen.
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What Stands Out
Whole Grain Nutrition
Teff flour is packed with essential nutrients, offering a rich source of protein, fiber, and vitamins, making it a superior choice for health-conscious consumers seeking wholesome alternatives.
Gluten-Free
Ideal for those with gluten sensitivities, this flour allows everyone to enjoy baked goods without compromising on taste or texture, opening up a world of culinary possibilities.
Versatile Ingredient
Perfect for various recipes, from breads to pancakes, teff flour enhances both flavor and nutrition, catering to diverse dietary needs and cooking preferences, appealing to a broad audience.
Product Details
| Brand | Bob's Red Mill |
| Product | Baking, Flour & Mixes |
| Type | Home & Garden > Food & Beverages > Pantry > Baking & Desserts > F |
| Expiration Date | 02/23/2028 |
| MPN | BRM11539 |
| Package Quantity | 567 |
| UPC | 039978115393 |
| Country of Origin | United States |
| Item Weight | 1.25 lbs (570 grams) |
Who Should Buy?
-
Gluten Sensitivity
Ideal for individuals with gluten intolerance who need safe alternatives for baking and cooking.
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Health Enthusiasts
Rich in nutrients and fiber, it's perfect for those looking to improve their diet with whole grains.
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Bakers and Chefs
Great for those experimenting with gluten-free baking or looking for unique flavors in their recipes.
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Wheat Consumers
Not suitable for users who can consume wheat and prefer traditional flour for baking.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
Is this product gluten-free?
Answer: Yes, our teff flour is tested and confirmed gluten-free. -
Question:
What is the best use for teff flour?
Answer: It is ideal for making injera, cookies, brownies, and muffins. -
Question:
How should I store teff flour after opening?
Answer: For best quality, refrigerate or freeze it after opening.
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“The product received very good packaging & safe…Thank You”
16 June 2026 · via Trustpilot
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“Accurate delivery timing given”
16 June 2026 · via Trustpilot
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“Not madly expensive like I thought, and much quicker than promised.”
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6/7/2026 · via Trustpilot
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“The process was smooth, with clear communication and timelines. This was my 1st purchase and I am really impressed. I will definitely be coming back.”
12 June 2026 · via Trustpilot
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GHS 378
Order now and get it around Monday, July 27
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Gluten-free and 100% whole grain teff flour.
- Originated from North Africa, it has a light, nutty flavor.
- Perfect for making traditional injera and various baked goods.
- Tested and confirmed gluten-free to ensure safety.
- Resealable package keeps your flour fresh.
- Employee-owned, ensuring quality and commitment to health.
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