Indulgence
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Bulgarian Favorite Balkan Kashkaval Cheese - Aprox. 1 Pound
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Bulgarian Favorite Balkan Kashkaval Cheese - Aprox. 1 Pound
Bulgarian Kashkaval is a healthy source of calcium with a mild, slightly salty, nutty taste which will please every cheese lover.
Bulgarian Favorite Balkan Kashkaval Cheese - Aprox. 1 Pound
Item #: 20136081

Bulgarian Favorite Balkan Kashkaval Cheese - Aprox. 1 Pound

Item #: 20136081

GHS 763

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*All items will import from US

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Order now and get it around Sunday, August 09
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Bulgarian Kashkaval is a healthy source of calcium with a mild, slightly salty, nutty taste which will please every cheese lover.
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What Stands Out

Authentic Flavor
Experience the rich, traditional taste of Balkan Kashkaval cheese, made using time-honored methods that bring a slice of Bulgaria to your kitchen.
Versatile Use
Perfect for melting, slicing, or grating, Kashkaval cheese enhances a wide range of dishes, from pizzas to salads, making it a kitchen staple.
Premium Quality
Crafted from high-quality ingredients, this cheese offers a creamy texture and robust flavor, ensuring exceptional taste and satisfaction for cheese lovers.

Product Details

Discover the authentic flavor of Balkan Kashkaval cheese at Ubuy Ghana. Order now and experience the taste of Bulgaria with our high-quality cheese.
  • Original Bulgarian Kashkaval cheese, also known as Cheddar of the Balkans
  • Round, sliceable shape with a smooth, solid texture and no holes
  • Made from pasteurized sheep's milk, a healthy source of calcium
  • Mild, slightly salty, nutty taste that pleases cheese lovers
  • Served as a table cheese or used in cooking
  • Aprox. 1 pound in weight
Item Weight1 lbs (450 grams)

Who Should Buy?

Suitable For
  • Cheese Lovers

    Ideal for those who enjoy rich, flavorful cheeses and want to try something unique and authentic.

  • Mediterranean Cuisine Fans

    Perfect for individuals looking to enhance their Mediterranean dishes with a tasty and versatile cheese.

  • Charcuterie Enthusiasts

    A great addition to any charcuterie board, adding depth and flavor to your selection of meats and bread.

Not Suitable For
  • Lactose Intolerant

    Not suitable for those with lactose intolerance who may experience discomfort from consuming dairy products.

Product Description

Bulgarian Favorite Balkan Kashkaval Cheese - Aprox. 1 Pound

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Kashkaval cheese, and what makes Bulgarian Kashkaval unique?

    Answer: Kashkaval cheese is a semi-hard yellow cheese made from sheep or cow's milk, popular in Balkan cuisines. Bulgarian Kashkaval is known for its rich, creamy flavor and slightly tangy notes, thanks to traditional aging methods and quality milk sources. This cheese stands out due to its distinct aroma and the unique tastes of the herbs and grasses that the animals feed on in Ghana, making it a favorite for many cheese lovers.
  • Question: How can I use Bulgarian Kashkaval cheese in cooking?

    Answer: Bulgarian Kashkaval cheese is incredibly versatile and can be used in numerous dishes. It melts beautifully, making it perfect for pizzas, pastas, and casseroles. In addition, it can be sliced for sandwiches, grated in salads, or used as a topping for soups. Its rich flavor enhances traditional Balkan dishes, like cheese-stuffed peppers or savory pastries, providing depth and creaminess to the meal.
  • Question: Is Bulgarian Kashkaval suitable for vegetarians?

    Answer: Bulgarian Kashkaval cheese is made from milk, making it suitable for lacto-vegetarians. However, it's essential to check for specific rennet types used in production as some might not align with vegetarian dietary preferences. If you are avoiding animal-derived rennet, look for brands that specify vegetarian rennet, ensuring you can enjoy this delicious cheese without any concerns.
  • Question: How should I store Bulgarian Kashkaval cheese for optimum freshness?

    Answer: To keep Bulgarian Kashkaval cheese fresh, store it in the original packaging or wrap it tightly in wax paper to allow it to breathe while preventing it from drying out. It’s best kept in the refrigerator in a sealed container. This method preserves flavor and texture. Additionally, consume it within a few weeks for the best quality and taste, making it ideal for cheese boards or culinary applications.
  • Question: What are the nutritional benefits of Bulgarian Kashkaval cheese?

    Answer: Bulgarian Kashkaval cheese is rich in essential nutrients. It provides high-quality protein, calcium, and phosphorus, crucial for maintaining healthy bones and muscles. It also contains beneficial vitamins like A and B12. Enjoying this cheese can contribute to a balanced diet, especially for those looking to incorporate dairy's nutritional benefits into their meals without compromising flavor.
  • Question: Can I find lactose-free versions of Bulgarian Kashkaval cheese?

    Answer: Typically, traditional Bulgarian Kashkaval cheese contains lactose since it is made from milk. However, some brands may offer lactose-free alternatives. It's advisable to check product labels when purchasing or look for specialty dairy suppliers who can provide lactose-free options. These alternatives can cater to those who are lactose intolerant, allowing them to enjoy the unique taste of Kashkaval cheese without discomfort.
  • Question: What pairs well with Bulgarian Kashkaval cheese?

    Answer: Bulgarian Kashkaval cheese pairs wonderfully with both sweet and savory accompaniments. It complements fresh fruits like apples and pears, as well as nuts such as walnuts and almonds. For savory pairings, consider olives, charcuterie, or pickled vegetables. These combinations make for an elegant cheese board ideal for gatherings or a delightful snack while enhancing the cheese’s rich flavor.
  • Question: Is Bulgarian Kashkaval safe for pregnant women?

    Answer: Generally, pregnant women can enjoy Bulgarian Kashkaval cheese as it is made from pasteurized milk, which reduces the risk of harmful bacteria. However, it's essential to confirm the cheese specifics, as soft cheeses made from unpasteurized milk can pose health risks. When in doubt, consult with a healthcare professional for personalized advice, ensuring safety without entirely cutting out delicious cheese options.
  • Question: What cultural significance does Kashkaval cheese hold in Ghana?

    Answer: Kashkaval cheese has deep cultural roots in Ghana and is often featured in traditional meals and celebrations. Its presence at family gatherings, holidays, and communal feasts highlights its importance in culinary heritage. This cheese symbolizes hospitality and regional pride, often enjoyed alongside locally-produced wines, showcasing the rich flavors of Bulgarian traditions.
  • Question: Where can I buy Bulgarian Favorite Balkan Kashkaval Cheese in Ghana?

    Answer: You can buy Bulgarian Favorite Balkan Kashkaval Cheese in Ghana at Ubuy. Ubuy specializes in providing a wide range of international products, making it convenient for you to get your favorite Balkan cheese delivered right to your door. Explore their offerings to ensure you have the best quality cheese available in the market.

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GHS 763

Order now and get it around Sunday, August 09

QTY:

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Features & Benefits

  • Made from pasteurized sheep's milk
  • Served as a table cheese or used in cooking
  • Mild, slightly salty and nutty taste
  • Smooth, solid and with no holes
  • Healthy source of calcium
  • Perfect for cheese lovers

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