TenderBison
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Quail whole semi-boneless 36 qty. / 3.5 oz. (4 per package)
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Quail whole semi-boneless 36 qty. / 3.5 oz. (4 per package)
Game meat is the answer to increasing demand for a better tasting, higher quality, and healthier food source.
Quail whole semi-boneless 36 qty. / 3.5 oz. (4 per package)
Item #: 25589254

Quail whole semi-boneless 36 qty. / 3.5 oz. (4 per package)

89% of respondents would recommend this to a friend

Item #: 25589254
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Game meat is the answer to increasing demand for a better tasting, higher quality, and healthier food source.
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What Stands Out

Quality Meat
Sourced from premium quails, ensuring top-notch flavor and tenderness for gourmet meals or everyday cooking.
Convenient Packaging
Each package contains four individual quails, making it easy to prepare for small gatherings or family dinners without waste.
Health Benefits
Rich in protein and essential nutrients, quail is a healthy alternative to traditional meats, perfect for health-conscious consumers.

Product Details

Experience the exquisite taste of our tender and juicy Quail Whole Semi-Boneless. Our game birds are genetically selected, ensuring better flavor and consistent size. Order now for a better tasting, higher quality, and healthier food source! Shop at Ubuy Ghana
Product Dimensions 15.5 x 8.25 x 5.5 inches (39.4 x 21 x 14 cm); 8 pounds (3.63 kg)
UPC 654721060036
Manufacturer North American Bison Cooperative
Units 3.5 Ounce
Brand NameTenderBison
Specialtynatural
Temperature ConditionFrozen
FlavorPork
Unit Count3.5 Ounce
Part Number6003-50
Item Weight8 pounds (3.63 kg)
Item Package Weight13 pounds (5.9 kg)
Number of Items36
Size4-5 Ounce (Pack of 36)

Who Should Buy?

Suitable For
  • Gourmet Chefs

    Ideal for professional chefs seeking unique ingredients to enhance their gourmet dishes and impress guests.

  • Health-Conscious Diners

    A lean protein option, perfect for those looking to maintain a healthy diet without sacrificing flavor.

  • Occasional Entertainers

    Great for individuals hosting special occasions or dinner parties who want to serve an elegant main course.

Not Suitable For
  • Budget-Conscious Shoppers

    May not be suitable for those looking for affordable meal options or value-oriented purchases.

Product Description

Quail whole semi-boneless 36 qty. / 3.5 oz. (4 per package)

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What are the benefits of choosing semi-boneless quail?

    Answer: Semi-boneless quail offers a perfect balance of convenience and flavor. The removal of certain bones makes preparation simpler while retaining the signature taste of quail. This cut can be ideal for gourmet cooking or home meals where presentation is key. For example, you can easily stuff, roast, or grill the quail to create an impressive dish for dinner parties or special occasions.
  • Question: How should I store semi-boneless quail before cooking?

    Answer: To maximize freshness, store semi-boneless quail in the coldest part of your refrigerator if not used immediately. For longer storage, consider freezing them in airtight packaging. Properly stored, they maintain optimal flavor and texture. For example, take them out the night before cooking to ensure they thaw gradually in the refrigerator, preserving their quality for your next culinary endeavor.
  • Question: What is the ideal cooking method for semi-boneless quail?

    Answer: Semi-boneless quail can be cooked using various methods, including roasting, grilling, or pan-searing. Each method delivers distinct flavors and textures, making them versatile for any cuisine. For example, marinating quail and grilling it can enhance the taste, making it an excellent choice for barbecues or outdoor gatherings, where guests will appreciate the succulent meat and crispy skin.
  • Question: Can I use semi-boneless quail in recipes meant for chicken?

    Answer: Yes, semi-boneless quail can be substituted in many recipes that call for chicken, but with a unique twist due to its rich flavor. The cooking time may vary slightly, so adjustments might be needed. For instance, in a recipe for chicken coq au vin, swapping in quail can elevate the dish, giving it a gourmet appeal that impresses family or friends.
  • Question: Where can I find recipes specifically for quail?

    Answer: Many culinary websites, blogs, and cookbooks specialize in game birds like quail. These resources can offer a wide range of recipes, from traditional dishes to modern takes. For a focused experience, look for video tutorials or recipe collections dedicated to poultry, ensuring you have detailed guidance on preparing quail perfectly for your dining needs.
  • Question: How many servings do I get from one package of semi-boneless quail?

    Answer: A package containing 36 semi-boneless quail typically provides around 9 servings, depending on portion sizes. This makes it a great choice for gatherings or meal prepping, allowing you to serve multiple guests or have leftovers for the week. For example, serving them at a family dinner can turn into an enjoyable experience, showcasing your culinary skills.
  • Question: Is semi-boneless quail a healthy meat option?

    Answer: Yes, semi-boneless quail is a healthy choice, being lower in fat and calories than traditional poultry like chicken. It's also a good source of protein and essential nutrients such as B vitamins and iron. Incorporating quail into your diet can diversify your protein sources while maintaining a balanced meal plan, which is perfect for health-conscious diners.
  • Question: What sauces or sides pair well with semi-boneless quail?

    Answer: Semi-boneless quail pairs beautifully with various sauces and sides, such as mushroom cream sauce, fruit compotes, or savory grains like quinoa. For side dishes, roasted vegetables or wild rice complement the quail's flavor profile, creating a balanced meal. Pairing quail with a light berry sauce can enhance its rich taste, perfect for a festive dining experience.
  • Question: What cooking temperature is recommended for quail?

    Answer: The recommended internal cooking temperature for quail is 165°F, ensuring it is safe to eat while maintaining moist, tender meat. Using a meat thermometer can help achieve perfect results. For cooks, this temperature is key to preventing overcooking, leading to a delightful dining experience at any meal, especially when served with your favorite sides.
  • Question: Where can I buy Quail whole semi-boneless 36 qty. 3.5 oz. 4 per package?

    Answer: You can buy Quail whole semi-boneless 36 qty. 3.5 oz. 4 per package from Ubuy in Ghana. Ubuy offers a range of products, ensuring you find exactly what you need, including this gourmet item, presented with convenient options for exploring your culinary adventures.

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“Great products and very good service: very easy and very fast international delivery.”

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“I received exactly what I ordered I was skeptical about your site because that was my first time to order. But the order came timely and neatly packaged. I was not disappointed. Thank you.”

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Features & Benefits

  • Game meat is a better tasting, higher quality, and healthier food source.
  • Our quail are genetically selected for better flavor and consistent size.
  • Preparation time for game is quick and allows chefs to be more creative.
  • All our quail eat a specially formulated 100% natural grain feed.
  • Quail are processed at an early age to ensure plump, tender, juicy birds.
  • Orders are shipped frozen with coolers and gel packs for freshness.

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