Features & Benefits
- Natural thickener, non-GMO and gluten-free
- Sourced from Thailand and packaged in the USA
- Made from Cassava Root for natural gluten replacement
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- It's Just - Tapioca Flour (Starch), Natural T...
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Item #:
54628012
It's Just - Tapioca Flour (Starch), Natural Thickener, Non-GMO, Gluten Substitute, 4lbs
Item #:
54628012
GHS 483
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
In stock
Imported from USA store
QTY:
Order now and get it around Thursday, August 27
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What Stands Out
Natural Thickener
Provides a smooth, creamy texture to sauces and soups, enhancing your culinary creations without artificial additives.
Non-GMO Assurance
Crafted from non-genetically modified crops, ensuring you serve only natural ingredients and cater to health-conscious consumers.
Versatile Gluten Substitute
Ideal for gluten-free baking and cooking, this tapioca flour enables delicious, safe alternatives for those with dietary restrictions.
Product Details
- 🌟 High Quality at the Lowest Prices: Our premium Tapioca Flour offers the finest quality you can find, all while being budget-friendly. Enjoy exceptional value without compromising on quality for your gluten-free, paleo, nut-free, or grain-free baking needs.
- 🌿 Non-GMO and Sourced from Thailand: We take pride in sourcing our Tapioca Flour from Thailand, known for its high-quality cassava root. It's non-GMO, ensuring that you're using a natural and pure ingredient for your recipes.
- 📦 Convenient 4lb Bulk Package: Our Tapioca Flour is packaged in a convenient 4lb bulk package, perfect for avid bakers and culinary enthusiasts. You'll have an ample supply for all your baking and cooking endeavors, ensuring you're always well-stocked.
- 🍰 Versatile Baking and Thickening Agent: Tapioca Flour, also known as Tapioca Starch, is a versatile ingredient that can seamlessly replace wheat flour in a 1:1 ratio for various recipes, including bread, cakes, cookies, and doughs. Furthermore, it's an excellent thickener for soups, sauces, and gravies, making it a must-have in your kitchen.
- ✅ Made in the USA: We prioritize safety and quality. Our Tapioca Flour is packaged in the USA within a GMP (Good Manufacturing Practice) compliant facility, ensuring the highest standards of hygiene and quality control. Trust in a product that's made with care and attention to detail.
| Product Dimensions | 12 x 9 x 4 inches (30.5 x 22.9 x 10.2 cm); 4 Pounds (1.81 kg) |
| UPC | 850005727644 |
| Manufacturer | 138 Foods |
| Units | 64.0 Ounce |
| Brand Name | It's Just! |
| Allergen Information | Gluten Free |
| Specialty | GMO Free |
| Diet Type | Gluten Free, Paleo, Vegan |
| Item Form | Powder |
| Container Type | Bulk Package |
| Item Weight | 4 Pounds (1.81 kg) |
| Item Package Weight | 1.83 Kilograms |
| Number of Items | 1 |
| Unit Count | 64.0 Ounce |
| Size | 64 Ounce (Pack of 1) |
Who Should Buy?
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Gluten-Free Dieters
Ideal for those with celiac disease or gluten intolerance, providing a safe substitute for wheat flour.
-
Bakers
Great for creating gluten-free baked goods, giving a light and airy texture to recipes.
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Sauce Makers
Perfect as a natural thickener for sauces, soups, and gravies without altering flavors.
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Traditional Bakers
Not suitable for traditional baking that requires strong gluten structure for bread and similar products.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is Tapioca Flour Starch and how is it used?
Answer: Tapioca Flour Starch is a versatile ingredient obtained from the cassava root. It is primarily used as a thickening agent in recipes such as soups, sauces, and gravies, enhancing texture without altering flavor. Additionally, it serves as a gluten-free alternative in baking, making it ideal for those with gluten sensitivities. For example, you can blend it into pancake mixes or use it to create chewy baked goods like cookies. -
Question:
Is the Tapioca Flour Starch gluten-free?
Answer: Yes, Its Just - Tapioca Flour Starch is gluten-free, making it an ideal option for individuals with gluten intolerance or those adhering to a gluten-free diet. This product helps create similar textures and finishes as traditional gluten-containing flours without compromising flavor. You can easily incorporate it in recipes for gluten-free bread, pizza crust, or even as a thickening agent in your favorite sauces. -
Question:
Can I use Tapioca Flour Starch as a substitute for corn starch?
Answer: Absolutely! Tapioca Flour Starch can be substituted for corn starch in various recipes, particularly for thickening. It's essential to adjust the quantities slightly, as tapioca starch provides a more transparent finish and a slightly glossy texture. For example, in stir-fried dishes, replace corn starch with an equal amount of tapioca starch to achieve a similar thickening effect while ensuring a gluten-free dish. -
Question:
What are the benefits of using natural thickeners like Tapioca Flour Starch?
Answer: Natural thickeners like Tapioca Flour Starch offer several benefits, including being non-GMO, gluten-free, and easy to digest. They enhance the texture of dishes without adding unwanted flavors or calories. Using tapioca starch can help you achieve a desirable consistency in gravies, soups, and desserts. For a practical use case, add it to your homemade pudding for a smooth, velvety finish. -
Question:
How should I store Tapioca Flour Starch for optimal freshness?
Answer: To maintain the freshness and quality of your Tapioca Flour Starch, store it in a cool, dry place in an airtight container. Keeping it away from moisture and heat will help prevent clumping and spoilage. For long-term storage, consider refrigerating it. Using a well-sealed container keeps it handy for quick access while ensuring it's always ready for your cooking and baking needs. -
Question:
Can I use Tapioca Flour Starch in vegan recipes?
Answer: Yes! Tapioca Flour Starch is suitable for vegan recipes as it is derived from the cassava plant and contains no animal products. It is often used to thicken soups, sauces, and desserts in vegan cooking. For instance, you can incorporate it into vegan chocolate mousse for a rich, creamy consistency without dairy. Its neutral flavor makes it a perfect addition to various plant-based dishes. -
Question:
Is Tapioca Flour Starch safe for people with allergies?
Answer: Tapioca Flour Starch is generally safe for individuals with common food allergies, as it is free from wheat, nuts, and dairy, making it a great choice for those with such restrictions. However, it's always best to check for any cross-contamination if you have severe allergies. Using it as a thickener in allergen-friendly recipes can provide excellent texture without compromising safety for those with dietary restrictions. -
Question:
What are practical uses for Tapioca Flour Starch in cooking?
Answer: Tapioca Flour Starch is an excellent ingredient for various cooking applications. It can be used to thicken soups and sauces, create a crispy coating for fried foods, or enhance the chewiness in baked goods. For example, using it in combination with other flours can result in delightful gluten-free muffins with an appealing texture. It helps elevate both savory and sweet recipes seamlessly. -
Question:
Can I use Tapioca Flour Starch in baking bread?
Answer: Yes, Tapioca Flour Starch is often used in gluten-free bread recipes, where it contributes to a chewy texture and moisture retention. By mixing it with other gluten-free flours like almond or rice flour, you can achieve a light and airy loaf. For practical use, consider using tapioca flour in a gluten-free baguette recipe to maintain texture while avoiding gluten completely. -
Question:
Where can I buy Its Just - Tapioca Flour Starch in the Ghana?
Answer: You can purchase Its Just - Tapioca Flour Starch, Natural Thickener, Non-GMO, Gluten Substitute, 4lbs from Ubuy. They offer a wide selection of products with convenient shipping options, making it easy to get high-quality tapioca flour delivered straight to your door.
It's Just! Tapioca Editorial Review
Tapioca flour is a great alternative for people who need to use alternative floors instead of wheat. It is gummy and stretchy, which makes it weird in some recipes but in certain recipes like cheesy, Brazilian popovers and waffles it can be glorious. Though it is not pasty and does not alter the taste of pie fillings like other flours can, it will not replace powdered sugar but will replace cornstarch with excellent results. While there is no confirmation that it is gluten-free, it is used by gluten-sensitive individuals without any issues. The package states that it is manufactured in a plant that also processes wheat. The product is a good value - however, the company does not offer a smaller size bag that one can buy if they don't need four pounds of flour. Additionally, since the product is non-returnable, customers need to look at the full allergen disclosure before purchasing. Overall, tapioca flour is an excellent product - fresh, affordable, and works well for baking.
Customer Reviews & Ratings
999 customers ratings
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4 Star
9%
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3 Star
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Pros
- Great alternative for people with wheat allergies
- Gummy and stretchy consistency makes it perfect for Brazilian popovers and waffles
- Does not alter the taste of pie fillings
- Good value, comes in a large bag
- Fresh and works well for baking
Cons
- No confirmation that it is gluten-free
Platform Trust & Buyer Confidence
MA
Mohammad
Verified buyer
“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
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Chitra
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“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”
22-Jul-26 · via Trustpilot
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“Good supply of products. Safe payment methods, and shipment worldwide! Genuine products.”
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23 July 2026 · via Trustpilot
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GHS 483
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