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Recipe 823 Milk Chocolate Block 11 lb. WS-409C823132-NPF
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Recipe 823 Milk Chocolate Block 11 lb. WS-409C823132-NPF
Crafted in Belgium from bean to bar since 1911, Callebaut's Finest Belgian Chocolate delivers unparalleled workability with the most balanced taste on the market.
Recipe 823 Milk Chocolate Block 11 lb. WS-409C823132-NPF
Item #: 95451012

Recipe 823 Milk Chocolate Block 11 lb. WS-409C823132-NPF

Item #: 95451012

GHS 5010

Price Details

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*All items will import from US

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Order now and get it around Saturday, August 22
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Crafted in Belgium from bean to bar since 1911, Callebaut's Finest Belgian Chocolate delivers unparalleled workability with the most balanced taste on the market.
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What Stands Out

Bulk Size
An 11 lb block of milk chocolate ideal for large-scale baking and confectionery production, catering specifically to businesses and professionals who require high-quality chocolate in substantial quantities.
Smooth Texture
This chocolate boasts a creamy texture that melts effortlessly, perfect for creating ganaches, sauces, or enrobing, ensuring a high-quality end product for gourmet desserts and treats.
Versatile Use
Designed for versatility, this milk chocolate block is perfect for various applications, including baking, molding, and melting, offering exceptional value and creative possibilities for chefs and confectioners.

Product Details

Shop Recipe 823 Milk Chocolate Block 11 lb. WS-409C823132-NPF online at a best price in Ghana. B0DJVPDSQM
Brand NameFixtureDisplays
ManufacturerFixtureDisplays
Part NumberWS-409C823132-NPF
Unit Count1.0 Count
Container TypeBlock
Item Weight11.4 Pounds (5.17 kg)
Size11 lb.
BrandFixtureDisplays

Who Should Buy?

Suitable For
  • Bakeries

    Ideal for bakeries needing large quantities of chocolate for cakes, pastries, and other desserts.

  • Caterers

    Perfect for catering companies wanting bulk chocolate for events, parties, or special occasions.

  • Chocolate Makers

    Great for artisan chocolate makers looking for high-quality milk chocolate for crafting unique confections.

Not Suitable For
  • Occasional Users

    Not ideal for home bakers who only need small amounts of chocolate infrequently.

Product Description

Recipe 823 Milk Chocolate Block 11 lb. WS-409C823132-NPF

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Callebaut Recipe 823 Milk Chocolate Block known for?

    Answer: Callebaut Recipe 823 Milk Chocolate Block is cherished for its smooth texture and rich chocolate flavor, making it ideal for a variety of confections. It combines a perfect blend of cocoa beans and milk, offering a creamy, mellow taste that enhances any dessert or confectionery application. Whether you're creating pralines, mousses, or ganaches, this chocolate delivers consistent results, making it a favorite among professional chocolatiers and home bakers alike.
  • Question: How should I store Callebaut Recipe 823 Milk Chocolate Block?

    Answer: To maintain the quality of your Callebaut Recipe 823 Milk Chocolate Block, it should be stored in a cool, dry place away from direct sunlight. Ideally, a temperature between 15°C and 20°C (59°F and 68°F) is recommended. Keep it in an airtight container to prevent moisture absorption and avoid strong odors from permeating the chocolate. Proper storage ensures that your chocolate remains fresh and retains its smoothness for your next baking project.
  • Question: Can I use Callebaut Recipe 823 for tempering chocolate?

    Answer: Yes, Callebaut Recipe 823 can be tempered, allowing you to create beautifully glossy finishes on your chocolate creations. Tempering involves melting the chocolate to a specific temperature, cooling it down while stirring, and then reheating slightly. This process stabilizes the cocoa butter crystals, giving your chocolate a snap when set. It's perfect for coatings, enrobing truffles, and making chocolate decorations.
  • Question: What types of recipes can I make with Callebaut Recipe 823?

    Answer: Callebaut Recipe 823 is versatile and can be used in a wide array of recipes. It's perfect for making ganache, chocolate mousse, truffles, cakes, and cookies. Additionally, it can be used for dipping fruits, pretzels, or nuts, and can even serve as a filling for pastries. The rich milk chocolate flavor enhances the taste and quality of any dessert, making it a staple ingredient in both professional and home kitchens.
  • Question: Is Callebaut Recipe 823 suitable for vegan recipes?

    Answer: No, Callebaut Recipe 823 Milk Chocolate Block contains milk chocolate, which is not suitable for vegan recipes. If you are looking for a chocolate alternative for vegan desserts, you might want to consider dark chocolate variants that do not contain milk. However, for those using milk chocolate in their recipes, Callebaut provides a rich, creamy flavor that can beautifully complement various desserts.
  • Question: What is the cocoa content of Callebaut Recipe 823?

    Answer: Callebaut Recipe 823 Milk Chocolate contains approximately 33.6% cocoa solids, providing a balanced flavor profile that is sweet yet rich. This level of cocoa content strikes a perfect harmony between sweetness and the depth of chocolate, making it a favorite for various applications. Whether used in baked goods or confectioneries, the cocoa content contributes to a satisfying chocolate experience.
  • Question: Can I use Callebaut Recipe 823 in a chocolate fountain?

    Answer: Absolutely! Callebaut Recipe 823 is suitable for use in chocolate fountains, thanks to its smooth consistency and melting qualities. When using it in a fountain, you'll enjoy a continuous flow of rich, creamy chocolate perfect for dipping fruits, marshmallows, and other treats. Just ensure the chocolate is melted correctly, and maintain the appropriate temperature for optimal flow.
  • Question: What makes Callebaut chocolate a favorite among chefs?

    Answer: Callebaut chocolate, particularly Recipe 823, is favored for its high-quality ingredients and consistent performance. Renowned for its rich flavor and smooth texture, it delivers exceptional results whether used in baking or pastry making. Chefs appreciate the reliability of Callebaut for creating delectable desserts and confections, knowing they can achieve professional-quality results every time.
  • Question: Where can I buy Callebaut Recipe 823 Milk Chocolate Block 11 lb. in Ghana?

    Answer: You can conveniently purchase Callebaut Recipe 823 Milk Chocolate Block 11 lb. through Ubuy in Ghana. Ubuy offers a variety of products including premium chocolate, allowing you to easily acquire this essential ingredient for your baking and confectionery needs.

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  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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GHS 5010

Order now and get it around Saturday, August 22

QTY:

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PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.

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Fastest cross-border delivery

Features & Benefits

  • Belgian milk chocolate block with smooth, milky cocoa body.
  • Balanced flavors combining acidity, sweetness, and roasted notes.
  • Medium fluidity suitable for versatile applications like desserts and chocolates.
  • Pairs excellently with spicy, fruity, dairy, or liqueur-like flavors.
  • Ideal for bakeries, chocolate shops, cafés, and gelaterias.
  • Supports sustainable cocoa farming through partnerships with Cocoa Horizons Foundation.

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