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Agar Agar Powder (Vegan Gelatine) - 50g (1kg)
Agar Agar Powder is a perfect substitute for gelatin and an ideal ingredient in a vegan diet.
Agar Agar Powder (Vegan Gelatine) - 50g (1kg)
Item #: 116219147

Agar Agar Powder (Vegan Gelatine) - 50g (1kg)

Item #: 116219147
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Agar Agar Powder is a perfect substitute for gelatin and an ideal ingredient in a vegan diet.
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What Stands Out

Vegan Alternative
Enjoy a plant-based gelatin substitute suitable for vegans and vegetarians, providing the same gelling properties as traditional gelatin without animal-derived ingredients.
Versatile Uses
Ideal for desserts, jellies, puddings, and soups, Agar Agar Powder simplifies culinary creations while maintaining high nutritional value and enhancing texture in various dishes.
Eco-Friendly Sourcing
Sourced from seaweed, this product supports sustainable practices, making it a great choice for environmentally conscious consumers looking for healthy and natural food options.

Product Details

Looking for vegan gelatine? Get Agar Agar Powder from Ubuy Ghana. Perfect for jellies, puddings, and custards. Shop now for worldwide shipping!
  • Agar-agar is a natural vegetable gelatin counterpart
  • Used in baking products and other items requiring gelatine
  • Commonly used in making jellies, custards, and marshmallows
  • Suitable for Vegetarians/Vegans
  • Comes in a 1kg packet
  • Allergen Advice: Packed in a facility that handles wheat, gluten, nuts, peanuts, mustard, sesame, and soya
Package Weight3 Pound

Who Should Buy?

Suitable For
  • Vegan Chefs

    Ideal for chefs creating plant-based dishes that require a firm texture without using animal gelatine.

  • Health Conscious

    Perfect for health enthusiasts seeking a low-calorie, plant-based gelling agent for various recipes.

  • Food Crafters

    Great for home cooks and crafters who enjoy experimenting with jellies, desserts, and savory dishes.

Not Suitable For
  • Non-Vegan Users

    Not suitable for those who prefer traditional gelatine derived from animal sources.

Product Description

Agar Agar Powder (Vegan Gelatine) - 50g (1kg)

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What is Agar Agar Powder and how is it used?

    Answer: Agar Agar Powder is a vegan alternative to traditional gelatin, derived from red algae. It is commonly used as a thickening agent in various culinary applications, such as desserts, jellies, and soups. Its unique gelling properties allow it to set at room temperature, making it a versatile ingredient for vegans and those with dietary restrictions. You can use Agar Agar to create enticing vegan gummy candies, pudding, or even as a stabilizer in creamy sauces and soups without the animal-derived ingredients.
  • Question: Can I substitute Agar Agar Powder for gelatin in recipes?

    Answer: Yes, you can substitute Agar Agar Powder for gelatin in recipes, but the conversion ratio varies. Generally, 1 tablespoon of Agar Agar Powder can replace about 2-3 tablespoons of gelatin. However, it’s essential to understand that Agar Agar must be boiled to activate its gelling properties, unlike gelatin, which dissolves in warm water. This makes it ideal for creating firmer gels and desserts that hold their shape, perfect for vegan cheesecakes or fruit jellies.
  • Question: Is Agar Agar suitable for a gluten-free diet?

    Answer: Absolutely! Agar Agar Powder is naturally gluten-free, making it a safe choice for those with gluten sensitivities or celiac disease. This vegan gelatine alternative can enhance various gluten-free recipes, providing structure and texture without any gluten-based ingredients. Use it in gluten-free pastries, mousses, or even to thicken sauces, ensuring that your dishes not only meet dietary needs but also deliver on flavor and presentation.
  • Question: How should I store Agar Agar Powder for maximum freshness?

    Answer: To maintain the quality of Agar Agar Powder, store it in a cool, dry place, away from direct sunlight and moisture. Keeping it in an airtight container helps prevent clumping and preserves its gelling properties. Proper storage ensures that you have a reliable ingredient whenever you want to whip up vegan desserts or thickened sauces, so you can use it with confidence in your culinary creations.
  • Question: Can I use Agar Agar Powder in savory dishes?

    Answer: Yes, Agar Agar Powder is excellent for savory dishes! Its gelling ability is not limited to sweets; it can be used to create vegetable aspics, savory mousses, or chilled soups. When combined with broths or purees, it adds a unique texture while allowing flavors to shine through. This versatility makes it a handy ingredient in both vegan and traditional kitchens, perfect for showcasing your culinary creativity.
  • Question: Is Agar Agar Powder suitable for raw food diets?

    Answer: Yes, Agar Agar Powder is compliant with raw food diets, as it is derived from seaweed and undergoes minimal processing. This makes it an ideal gelling agent for raw desserts like cakes, puddings, or gelled salads. Since Agar Agar can set without heating beyond its required boiling point, it retains the nutrients and flavors of the original ingredients, ensuring your raw creations are both delicious and healthy.
  • Question: What are the health benefits of using Agar Agar Powder?

    Answer: Agar Agar Powder is low in calories and has no fat, making it a great option for calorie-conscious individuals. It is high in fiber, which can aid digestion and promote a feeling of fullness. Additionally, Agar Agar can help in promoting regularity in digestion, and its plant-based nature makes it suitable for various dietary preferences. Incorporating it into your meals can contribute positively to your overall health while also serving as a versatile ingredient in a range of recipes.
  • Question: Does Agar Agar Powder have a taste or odor?

    Answer: Agar Agar Powder is virtually tasteless and odorless, which makes it an ideal thickening and gelling agent that will not alter the flavor profile of your dishes. It provides a consistent texture without any residual flavors, allowing your main ingredients to shine. This property makes it particularly beneficial for both sweet and savory dishes, where a neutral ingredient is essential for achieving the desired taste.
  • Question: Can I use Agar Agar Powder to make vegan cheese?

    Answer: Yes, Agar Agar Powder can be used to create vegan cheese alternatives! By combining it with nuts, nutritional yeast, and spices, you can achieve a creamy texture that firms up nicely once cooled. This makes it perfect for spreadable or sliced vegan cheeses. Its gelling properties enhance the overall texture, giving a satisfying mouthfeel that complements a variety of dishes, from vegan cheese platters to sandwiches and beyond.
  • Question: Where can I buy Agar Agar Powder Vegan Gelatine - 1kg?

    Answer: You can buy Agar Agar Powder Vegan Gelatine - 1kg on Ubuy, which offers a wide selection of quality ingredients for your culinary needs. Ubuy provides a straightforward shopping experience, making it easy to find exactly what you need for your recipes.

Jalpur Preserving Sugar Editorial Review

Agar Agar Powder (Vegan Gelatine) - 50g (1kg) is a versatile vegan product by Jalpur that serves as a great alternative to traditional gelatine. This 100g pack is entirely made from natural ingredients, making it ideal for those on vegan or vegetarian diets. With a product dimension of 32 x 20 x 4 cm and a total weight of 1.1 kg, it's perfect for a variety of culinary uses. Customers appreciate its adaptability in desserts and jellies, which aligns with its reputation as a high-quality vegan gelatine substitute. The product is not discontinued and is manufactured in China, ensuring a consistent supply.

Customer Reviews & Ratings

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Pros

  • Natural ingredients without artificial additives
  • Suitable for vegan and vegetarian diets
  • Highly versatile in cooking and baking
  • Offers a great alternative to animal gelatine
  • Easy to use in various recipes

Cons

  • May require practice to achieve desired consistency

Platform Trust & Buyer Confidence

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4.2/5 9477 reviews
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Jasmin
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“Great products and very good service: very easy and very fast international delivery.”

9 September 2026 · via Trustpilot
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Anke
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“Wonderful online shopping experience, smooth transaction from the start. Payment method works conveniently and delivery is unexpectedly fast and reliable. You go the extra mile for service. What makes this even more amazing, you deliver to Namibia. I will remain a happy Ubuy customer and will increase my purchases for sure! Thank you!”

10 September 2026 · via Trustpilot
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Hazel
Verified buyer

“Very easy to find the products what you need, and so fast delivery, that’s why I highly recommended to others costumers to used ubuy.”

10 September 2026 · via Trustpilot
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Opaleye
Verified buyer

“I received exactly what I ordered I was skeptical about your site because that was my first time to order. But the order came timely and neatly packaged. I was not disappointed. Thank you.”

11 September 2026 · via Trustpilot
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Adele
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“Easy to find and order what you want on the website. Delivery is quick to the UK”

8 September 2026 · via Trustpilot
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  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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