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- Fermentaholics Microbial Rennet for Cheese Ma...
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Item #:
82773618
Fermentaholics Microbial Rennet for Cheese Making | Vegetarian Rennet Tablets | Milk Coagulant | Vegan Cheese Making | Stable Rennet Tablets
Item #:
82773618
GHS 1093
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from JP
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Imported from Japan store
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Order now and get it around Tuesday, August 11
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Derived from fungus, microbial rennet is a great vegetarian-friendly source of coagulant
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What Stands Out
Vegetarian friendly
Made from microbial sources, this rennet is perfect for vegetarians and vegans, allowing cheese enthusiasm to create delicate dairy alternatives without compromising their dietary choices.
User-Friendly Tablets
Conveniently designed in tablet form, these rennet tablets are easy to use, ensuring accurate measurement and consistent results for aspirating cheesemakers and culinary professionals alike.
High stability
Engineered for superior stability, this rennet provides reliable milk closing for various cheese types, giving cheesemakers confidence in consistently achieving exceptional texture and flavor.
Product Details
- Vegetarian-friendly microbial rennet derived from fungus for cheese making
- Quartered tablets for easy portioning -use 1/4 tablet for a 1 gallon batch
- Make mozzarella, ricotta, ceddar, gouda, paneer, etc at home
- Shelf-stable tablets can be stored at room nature or in the freezer
- Includes 30-minute mozzarella recipe & usage chart
- Ideal for making ricotta, mozzarella, paneer, burrata, chevre, cottage cheese, parmesan, manchego, gruyere, gorgonzola, romano, and more
| Is Discontinued By Manufacturer | No |
| Package Dimensions | 12.7 x 8.71 x 0.71 cm; 8.99 g |
| Brand Name | Fermentaholics |
| Diet Type | Vegetarian |
| Flavor | rennet |
| Cuisine | making cheese |
| Specialty | Vegetarian |
| UPC | 852370008281 |
| Age Range Description | Allages |
| Number of Items | 1 |
| Item Weight | 0.32 Ounces (9.07 grams) |
| Size | 10 Count (Pack of 1) |
| Number of Pieces | 1 |
| Unit Count | 10.0 Count |
| Color | White |
Who Should Buy?
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Home Chefs
Ideal for home cooks looking to create vegetarian or vegan cheese with ease and reliable consistency.
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Vegan Dieters
Perfect for those following a vegan lifestyle seeking plant-based cheese-making solutions without animal products.
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Culinary Students
Beneficial for culinary students gaining hands-on experience in cheese making with a focus on vegetarian techniques.
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Non-vegan Chefs
Professional chefs focused on traditional cheese recipes with rennet derived from animal sources may not prefer this.
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Bulk Production
Not suitable for large-scale cheese production where specific types of enzymes may be more efficient and cost-effective.
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Allergy-prone Individuals
Users with specific allergies to ingredients used in vegetarian rennet may need to explore alternative options.
Product Description
Fermentaholics Microbial Rennet for Cheese Making | Vegetarian Rennet Tablets | Milk Coagulant | Vegan Cheese Making | Stable Rennet Tablets Perforated and Easy to Use
About This Item
Introducing our Microbial Rennet Tablets for Cheese Making; the perfect solution for cheese enthusiasts who prefer vegetarian and vegan options. Whether you're a seasoned cheese maker or just starting out, our microbial rennet tablets are a must-have for creating delicious cheese without compromising your dietary choices. What sets our microbial rennet tablets apart? They are specifically formulated to provide impeccable milk coagulation, resulting in a consistent and firm cheese texture. These tablets are derived from plant-based sources, making them an excellent alternative to traditional animal rennet.
With our microbial rennet tablets, you can enjoy the art of cheese making while staying true to your vegetarian or vegan lifestyle. Crafted for convenience, our shelf-stable rennet tablets are perforated for easy use. Simply pop out the desired amount and add it to your cheese-making recipe. No messy powders or guesswork involved, just effortless and accurate measurements every time. In addition to their vegetarian and vegan-friendly qualities, our microbial rennet tablets are also a fantastic choice for individuals who are looking for rennet alternatives.
They can be used as a vegetable rennet tablet or as a non-animal cheese coagulant for those seeking non-dairy cheese-making options. Create a diverse range of cheese, from creamy brie to crumbly feta, with our versatile microbial coagulant for cheese. Whether you're a vegan cheese production expert or simply dabbling in vegetarian-friendly rennet, our tablets are the perfect tool to elevate your cheese-making game. Say goodbye to animal rennet without sacrificing the quality and taste of your cheese. Our microbial rennet tablets provide the ideal solution for cheese making without animal rennet.
Replace traditional methods with our vegan rennet tablets, and experience the joy of creating cheese that is as delicious as it is compassionate. Don't settle for less when it comes to your cheese-making ingredients. Choose our vegetarian rennet tablets as an alternative to animal rennet, and discover a whole new world of possibilities in the world of cheese making. Note: Please store in a cool, dry place to ensure the freshness and longevity of the product.
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is microbial rennet?
Answer: Microbial rennet is a coagulating agent used in cheese making. It is derived from fungus and is a vegetarian-friendly alternative to animal-derived rennet. -
Question:
Can I use this rennet to make vegan cheese?
Answer: Yes, this rennet is vegan-friendly and can be used to make cheese without any animal products. -
Question:
How do I store the rennet tablets?
Answer: The tablets can be stored at room temperature or in the freezer to extend their shelf life.
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“The product received very good packaging & safe…Thank You”
16 June 2026 · via Trustpilot
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“Accurate delivery timing given”
16 June 2026 · via Trustpilot
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Youcef
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“Not madly expensive like I thought, and much quicker than promised.”
15 June 2026 · via Trustpilot
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“Never dealt with Ubuy before, but everything worked out great. Seamless cross border purchasing and shipping. Thanks!”
6/7/2026 · via Trustpilot
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Kwame
Verified buyer
“The process was smooth, with clear communication and timelines. This was my 1st purchase and I am really impressed. I will definitely be coming back.”
12 June 2026 · via Trustpilot
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GHS 1093
Order now and get it around Tuesday, August 11
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Vegetarian rennet made from fungus
- Quartered for easy portioning
- Can make various types of cheese at home
- Can be stored at room nature or in the freezer
- Includes mozzarella recipe & usage chart
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